Almond Butter Cookies

Almond Butter Cookies

Makes 6 large cookies!

Ingredients:

• 2 tablespoons flax meal
• 3 tablespoons water
• 1 cup almond butter
• 1 cup coconut sugar
• 1 tablespoon baking powder
• pinch of sea salt

Directions

1. Make your vegan egg: Mix flax meal and water together in a small bowl and set aside for 5 minutes.
2. Preheat oven to 350° and grease your cookie sheet.
3. Mix almond butter and coconut sugar together.
4. Add vegan egg and beat with hand mixer or kitchenaid for 1-2 minutes.
5. Add baking powder and sea salt, beat for another 30-60 seconds.
6. Scoop cookies onto the pan. (Note: I used a 1⅝ ounce scoop to get 6 equally sized cookies.)
7. Bake for 12-15 minutes, until the bottom and edge of the cookies are golden brown.
8. Let cool completely before serving or eating.