A Sweet Twist: Organic Allergy-Friendly Candy for a Wholesome Halloween

A Sweet Twist: Organic Allergy-Friendly Candy for a Wholesome Halloween

Halloween, a time of playful costumes and delightful treats, need not be synonymous with an overwhelming sugar rush. In this blog post, we’ll explore the enchanting world of organic allergy-friendly candy, offering you a delectable vegan and gluten-free candy recipe that allows you to celebrate 

Sweet & Salty Bites Vegan | Raw

Sweet & Salty Bites Vegan | Raw

Sweet & Salty Bites Vegan | Raw Makes: Makes around 20 Ingredients: ½ c tahini ⅓ c maple 1 tsp vanilla ½ tsp turmeric ¼ tsp sea salt, fine 1 ½ c quinoa cooked 1 c oats ⅔ c coconut flakes ⅔ c roasted almonds, 

Brownie Bites Vegan | Raw

Brownie Bites Vegan | Raw

Brownie Bites Vegan | Raw Makes: Around 10 bites Ingredients: ¼ c organic sunwarrior chocolate protein powder 2 tbsp raw cacao powder (can substitute cocoa powder) 2 tbsp maple syrup 2 tbsp almond butter ¼ c unsweetened almond milk ½ c almond meal 1 tbsp 

Chocolate Protein Nut Clusters Raw | Vegan

Chocolate Protein Nut Clusters Raw | Vegan

Chocolate Protein Nut Clusters Raw | Vegan Ingredients: ¾ c raw cacao powder ½ c chocolate protein powder, sunwarrior organic ½ c coconut oil ½ c maple syrup ¼ tsp sea salt, fine ⅓ c raw cashews, chopped ⅓ c raw almonds, chopped ⅓ c 

Peppermint Truffles Raw | Vegan

Peppermint Truffles Raw | Vegan

Peppermint Truffles Raw | Vegan Ingredients: 1 c cacao powder, sifted ½ c maple ½ c coconut oil 1 ½ tsp peppermint extract Pinch of sea salt Directions Mix all ingredients in a metal mixing bowl with whisk until smooth, shiny and without any lumps. 

No Bake Chocolate Chai Oat Bar Raw | Vegan

No Bake Chocolate Chai Oat Bar Raw | Vegan

No Bake Chocolate Chai Oat Bar Raw | Vegan Makes 10 Bars Ingredients: ¾ c applesauce ½ c water, warm ½ c maple ⅓ c coconut oil, melted 4 c oats, quick cook *make sure gluten free ¼ tsp black pepper ¾ tsp cinnamon, ground 

Pecan Pie Bites Vegan | Raw

Pecan Pie Bites Vegan | Raw

Pecan Pie Bites Vegan | Raw Ingredients: 1 c dates, soaked ¾ c pecans, soaked ⅜ c date water 1 tbsp maple syrup 2 tsp cinnamon ¼ c organic vanilla sunwarrior protein 1 ½ c almond flour ½ c dry pecans, chopped and dry Directions 

Almond Butter Tahini Buckeyes

Almond Butter Tahini Buckeyes

Almond Butter Tahini Buckeyes Raw | Vegan Yield: Makes about 12 buckeyes Ingredients: Filling: ½ c almond butter ⅜ c tahini ⅛ c coconut oil, melted ¼ c maple syrup ¼ tsp vanilla extract ¼ tsp sea salt 1 c arrowroot starch Chocolate: ⅓ c 

Rehydrate Juice

Rehydrate Juice

Rehydrate Juice Makes 16 ounces Ingredients: 1 cup watermelon – you can even use the rind! 2 cups romaine lettuce 1 granny smith apple 2 celery stalks Directions Clean all produce for your home juicer. Juice according to your juicer’s instruction manual.