Vanilla Almond Milk

Vanilla Almond Milk

Vanilla Almond Milk

Ingredients:

  • 1 cup almonds, soaked
  • 4 cups water
  • 1⁄8 teaspoon sea salt
  • 1 teaspoon vanilla
  • 1 tablespoon maple syrup

Directions:

  1. Soak almonds overnight.
  2. Strain water out in the morning.
  3. Add all ingredients to large Vitamix and blend.
  4. Strain through a nut bag, cheesecloth or strainer.
  5. Discard almond meal.
  6. Bottle fresh almond milk in an airtight container in the refrigerator for up to 4 days.


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