Allergy friendly recipes for families
Espresso Brownies Preparation Time: 25 minutes Cook Time: 22-26 minutes Yield: 12-16 brownies Ingredients: 1¼ cup brown rice flour ¾ cup arrowroot starch ¾ cup raw cacao powder 2 cups beet sugar ¼ cup espresso grounds 1 teaspoon baking powder 1 teaspoon guar gum 1 …
Chocolate Chocolate Chip Cookies Preparation Time: 15 minutes Cook Time: 9-11 minutes Yield: 9-12 each For the Chocolate Chips Ingredients: ¼ cup coconut oil, melted ¼ cup maple ½ raw cacao powder Directions: Place the melted coconut oil, maple and raw cacao into a small …
Elderberry Syrup Ingredients: ⅔ cup dried elderberries 3 ½ cups filtered water 2 tablespoons ginger powder 1 teaspoon cinnamon powder/li> 1 teaspoon turmeric powder ½ teaspoon ground cloves 1 cup raw honey Directions Add elderberries, water, ginger, cinnamon, turmeric and cloves to a saucepan. Bring …
CBD Lemon Bars Ingredients – for the crust: 3 cups almond meal 2/3 cup arrowroot starch 1/4 cup maple 7 tbsp coconut yogurt 1 tsp guar gum 1/4 tsp sea salt, fine Ingredients – for the filling: 8 whole eggs 6 egg yolks 1 cup …
Almond Butter Cookies Makes 6 large cookies! Ingredients: 2 tablespoons flax meal 3 tablespoons water 1 cup almond butter 1 cup coconut sugar 1 tablespoon baking powder pinch of sea salt Directions Make your vegan egg: Mix flax meal and water together in a small …
Let’s just get this out of the way: I absolutely love chocolate. Chocolate is one of my go-to sweet treats. And, if I’m not careful, my sweet tooth kicks in causing me to crave more. You know I’ll be the first person to stand against …
Sea Salt Truffles Using a 1-ounce scoop makes approximately 3 dozen truffles! Ingredients: 2 cups cacao powder, sifted 1 cup maple syrup 1 cup coconut oil 1 tablespoon vanilla extract ¼ cup sea salt flakes (for topping) Directions Mix all ingredients, except sea salt, in …
CBD-Infused Honey Truffles Ingredients: ½ cup coconut oil, melted ⅓ cup CBD honey (I use Potli) 1 cup raw cacao powder or cocoa powder Directions Mix all ingredients in a metal mixing bowl with whisk for 3-5 minutes until smooth, without any lumps. Scoop desired …
Chocolate Strawberry Smoothie Ingredients: 8 ounces almond milk 1½ cups frozen strawberries 2 tablespoons raw cacao or cocoa powder ¼ cup Ora or Sunwarrior (grain-free) chocolate protein powder ¼ cup toasted coconut flakes, or replace with 1 tablespoon maple syrup 2 tablespoon almond butter 1 …
Butterscotch Pie Ingredients: 1- 9″ or 10″ gluten-free pie crust * I use the recipe from my Happy Baking & Desserts cookbook For the filling 2 cups unsweetened almond milk 2 tablespoons avocado oil 1 tablespoon coconut oil 3⁄4 cup coconut sugar 1⁄4 cup brown …